Baker’s YeastEnhanced, Clean Label friendly Baker’s yeast Bread is one of the key staples for human nutrition. Interesting… Read More
Sustainable Animal feedAn ever-expanding human population requires not just more energy, but more efficiently produced food and feed.… Read More
Smart ProteinsThe demand for protein alternatives is steadily increasing around the world. Dairy and meat replacements are c… Read More
Converting Power to ProteinIncreasing electricity produced by wind and solar is presenting an opportunity to convert power into protein. … Read More
BiochemicalsMicroBioGen has developed numerous yeast features that may prove beneficial in the production of biochemicals.… Read More
Wine YeastIn contrast to biofuel production where ethanol yield is king and glycerol is the enemy, in wine making, a poo… Read More
PharmaceuticalsMany pharmaceuticals are produced using Saccharomyces cerevisiae as an expression system. Yeasts used as expr… Read More
2nd Generation BiofuelsBiomass converted to Fuel AND Food 2nd Generation biofuels are produced from the non-food portions of a plant… Read More